Supplementum 2 (1999)

Brush, S. B.

Social science and in situ conservation of crop genetic resources

Ortiz, R.

Genetic diversity of cultivated crops and in situ conservation of genetic resources

Hammer, K.

Species diversity of wild relatives to crop plants

Trajkovski, V., Jeppson, N.

Domestication of sea buckthorn

Castillo, R. O., Mazón, O. N.

Relationship between in situ and ex situ conservation of plan genetic resources at community level in Ecuador: a proposal

Gustafsson, M.

Brassica oleracea and its wild allies. Diversity and in situ conservation

Maxted, N., Dulloo, M. E., Eastwood, A.

A model for genetic reserve conservation: a case study for Coffea in the Mascarene Islands

Jarvis, D. I.

Strengthening the scientific basis of in situ conservation of agricultural biodiversity on-farm

Huldén, M.

Database management systems for in situ conservation – a perspective on preservation of transient germplasm

Marum, P.

Should in situ conservation replace ex situ conservation of forage crops?

Pliūra, A.

Dynamic multiple population approach in conservation of forest genetic resources

Danusevičius, J., Gabrilavičius, R.

Advantages and disadvantages of forest genetic resources conservation in situ

Kask, K.

Cultivar diversity and germplasm maintenance of tree fruit and small fruit crops of Estonian origin

Budriūnas, A. R.

Utilization and preservation of wild flora in Lithuania

Riepšas, E.

Recreational impact on forest biodiversity

Onnela, J.

Towards a system of characterization, registration and on-farm conservation of Finnish landraces and old varieties (cereals and forage species)

Bērziņš, P., Rashal, I.

Potential of wild Latvian grasses for breeding

Labokas, J.

In situ conservation of medicinal plants and small fruits in Lithuania

Baliuckas, V., Pliūra, A.

Development of dynamic multiple population breeding conservation system of Quercus robur L.

Tupčiauskaitė, J., Naujalis, J.

Kurtuvėnai Regional Park

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